Canton Blue

Melody Wong director of wine The Peninsula London

Uncorked: Melody Wong

By Joe Lutrario

The director of wine at The Peninsula London on 1928 Petrus, New Zealand Pinot and and Domaine Henri Jayer’s 1990 Vosne-Romanée Cros Parantoux.

Canton Blue Chinese restaurant at The Peninsula London hotel

Latest opening: Canton Blue

By Joe Lutrario

The Peninsula London’s Chinese restaurant is an opulent-yet-refreshingly-bold affair that celebrates the ‘spice-trade union of Asian and British cultures’.

Spotlight

Follow us

Webinars

Hospitality Guides

View more

Featured Suppliers

All